Kumpulan Info tentang,
UNIVERSITAS SURABAYA
| No | Source Title | CiteScore | Quartile | Publisher | Highest percentile | Citations 2021-24 | Documents 2021-24 |
|---|---|---|---|---|---|---|---|
| 6271 | Applied Microscopy | 3.3 | Q3 | Springer Nature | 38.0% 79/128 Applied Microbiology and Biotechnology | 184 | 55 |
| 6272 | Journal of Tropical Biodiversity and Biotechnology | 1.3 | Q3 | Universitas Gadjah Mada, Faculty of Biology | 38.0% 143/231 Agricultural and Biological Sciences (miscellaneous) | 314 | 244 |
| 6273 | Microbiology Australia | 1.6 | Q3 | CSIRO Publishing | 33.0% 460/687 Public Health, Environmental and Occupational Health | 263 | 161 |
| 6274 | JMIR Bioinformatics and Biotechnology | 2.2 | Q3 | JMIR Publications Inc. | 33.0% 102/153 Health Informatics | 103 | 46 |
| 6275 | Novel Research in Microbiology Journal | 1 | Q3 | ResearchersLinks Ltd | 28.0% 165/231 Agricultural and Biological Sciences (miscellaneous) | 108 | 104 |
| 6276 | Microbial Biosystems | 1 | Q3 | Arab Society for Fungal Conservation | 27.0% 167/231 Agricultural and Biological Sciences (miscellaneous) | 70 | 70 |
| 6277 | Journal of Pure and Applied Microbiology | 1.6 | Q4 | Journal of Pure and Applied Microbiology | 23.0% 240/314 Biotechnology | 1661 | 1053 |
| 6278 | Meat Technology | 0.6 | Q4 | Institute of Meat Hygiene and Technology | 10.0% 40/44 Food Animals | 93 | 167 |
| 6279 | Malaysian Journal of Microbiology | 0.6 | Q4 | Universiti Sains Malaysia | 8.0% 118/128 Applied Microbiology and Biotechnology | 215 | 373 |
| 6280 | Korean Journal of Food Science and Technology | 1 | Q4 | Tong Kwahak Hoe | 18.0% 329/404 Food Science | 405 | 392 |
| 6281 | Journal of Cellular Biotechnology | 1.1 | Q4 | SAGE | 18.0% 257/314 Biotechnology | 66 | 60 |
| 6282 | Microbiology and Biotechnology Letters | 1.1 | Q4 | Korean Society for Microbiolog and Biotechnology | 18.0% 255/314 Biotechnology | 330 | 288 |
| 6283 | Journal of Insect Biotechnology and Sericology | 0.5 | Q4 | Japanese Society of Sericultural Sciences | 17.0% 332/402 Industrial and Manufacturing Engineering | 11 | 21 |
| 6284 | BrewingScience | 0.8 | Q4 | Fachverlag Hans Carl | 14.0% 344/404 Food Science | 52 | 65 |
| 6285 | Rossijskij Bioterapevticeskij Zurnal | 0.4 | Q4 | ABV-press Publishing house | 12.0% 364/415 Oncology | 57 | 128 |
| 6286 | Journal of Biological Control | 0.6 | Q4 | Informatics Publishing Limited | 10.0% 371/414 Agronomy and Crop Science | 98 | 158 |
| 6287 | Research Journal of Biotechnology | 0.7 | Q4 | World Researchers Associations | 10.0% 282/314 Biotechnology | 734 | 1081 |
| 6288 | Chinese Journal of Pharmaceutical Biotechnology | 0.1 | Q4 | China Pharmaceutical University | 6.0% 173/185 Pharmaceutical Science | 62 | 476 |
| 6289 | Asian Biotechnology and Development Review | 0.4 | Q4 | Research and Information System for Developing Countries | 5.0% 298/314 Biotechnology | 15 | 41 |
| 6290 | Biotecnologia Aplicada | 0.3 | Q4 | Elfos Scientiae | 4.0% 300/314 Biotechnology | 7 | 21 |
| 6291 | Journal of Medical Pest Control | 0.1 | Q4 | Editorial Department of Medical Pest Control | 3.0% 80/82 Parasitology | 108 | 817 |
| 6292 | Taiwanese Journal of Agricultural Chemistry and Food Science | 0.1 | Q4 | Chinese Agricultural Chemical Society | 1.0% 397/404 Food Science | 9 | 74 |
| 6293 | Seibutsu-kogaku Kaishi | 0 | Q4 | Society for Biotechnology, Japan | 1.0% 311/314 Biotechnology | 2 | 92 |
| 6294 | Nature Biotechnology | 58.8 | Q1 | Springer Nature | 99.0% 1/314 Biotechnology | 39000 | 663 |
| 6295 | Current Opinion in Food Science | 21.3 | Q1 | Elsevier | 98.0% 8/404 Food Science | 10412 | 489 |
| 6296 | Biotechnology Advances | 24.6 | Q1 | Elsevier | 98.0% 3/128 Applied Microbiology and Biotechnology | 14197 | 577 |
| 6297 | Nature Microbiology | 27.6 | Q1 | Springer Nature | 98.0% 2/148 Microbiology (medical) | 21230 | 770 |
| 6298 | Nature Reviews Bioengineering | 20 | Q1 | Springer Nature | 97.0% 4/152 Biophysics | 2365 | 118 |
| 6299 | Reviews in Environmental Science and Biotechnology | 19.4 | Q1 | Springer Nature | 96.0% 8/219 Environmental Engineering | 2904 | 150 |
| 6300 | Critical Reviews in Biotechnology | 20.9 | Q1 | Taylor & Francis | 96.0% 5/128 Applied Microbiology and Biotechnology | 6079 | 291 |